Bechamel Style Mac and Cheese 2023
Manufacturer’s Description:
A no-compromise version of a classic comfort food. Our Mac and Cheese recipe is creamy and thick, and brightened with optional parsley, onions, and cracked black pepper.
Ingredients:
Elbow pasta (semolina [wheat], durum [wheat], niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin, folic acid), cheddar cheese powder (cheddar cheese [milk, salt, cheese cultures, enzymes], whey, butter milk, salt, disodium phosphate, annatto extract), whole milk powder, butter powder (butter [cream, salt], non-fat milk), white flour* (wheat), onion, parsley, black pepper*, salt, mustard seed powder.
Additional information
| Package Size | 123 |
|---|---|
| Serving Size | 123 |
| Calories per 100g | 664 |
| Fat per 100g | 25 grams |
| Carbs per 100g | 85 grams |
| Protein per 100g | 27 grams |
| Sodium per 100g | 1562 milligrams |
| Sodium Level | Highest |
| Dietary Features | Peanut-free |
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