Biscuits & Sausage Gravy
Manufacturer’s Description:
Flaky biscuits, real sausage, and delicious gravy? Say no more! Peak’s Biscuits & Sausage Gravy is now the new standard of hot breakfasts in the backcountry. 34g of protein packed in a restaurant-quality breakfast that will leave you fueled for anything – it doesn’t get much better than that.
Ingredients:
White gravy (2% milk [reduced fat milk, vitamin A palmitate, vitamin D3], heavy cream [cream, carrageenan], butter [pasteurized cream, salt], flour [enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes], black pepper, salt), buttermilk biscuits (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], palm oil [with mono and diglycerides], buttermilk powder, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], sugar, salt), cooked pork sausage crumble (pork, salt, sugar, spices)
Additional information
| Package Size | 192 |
|---|---|
| Serving Size | 96 |
| Calories per 100g | 547 |
| Fat per 100g | 43 grams |
| Carbs per 100g | 26 grams |
| Protein per 100g | 17 grams |
| Sodium per 100g | 893 milligrams |
| Sodium Level | Normal |
| Dietary Features | – |
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