Garden Mac & Cheese
Manufacturer’s Description:
TRADITIONAL WHITE CHEDDAR MAC AND CHEESE WITH ALL OF YOUR FAVORITE GARDEN VEGGIES
Imagine walking out your door, picking a little bit of everything from your garden, and tossing it into a steamy pot of traditional white cheddar mac and cheese. Now, imagine us doing this for you. Because we did.
White cheddar mac and cheese made with protein rich egg noodles and bursting with fresh garden veggies.
- Protein packed egg noodles
- White cheddar cheese sauce
- Shredded zucchini and squash
- Hearty kale, chard, and spinach
- Bell peppers
- Vegetarian
- 6.0 oz (170g)
- 850 Calories | 34g Protein per package
This meal is packaged in our Omnidegradable Packaging — you can cook in the bag and it will break down completely anywhere microbes are present!
Ingredients:
Egg noodle (durum wheat flour and egg yolk), whole milk, white cheddar cheese (whole milk, cheese cultures, whey, cream, buttermilk, salt, enzymes, disodium phosphate, citric acid, lactic acid), yellow squash, zucchini, kale, spinach, chard, bell pepper, butter (sweet cream, salt, nonfat milk), garlic, paprika, Himalayan sea salt, black pepper
Additional information
| Package Size | 170 grams |
|---|---|
| Serving Size | 85 grams |
| Calories per 100g | 500 |
| Fat per 100g | 9 grams |
| Carbs per 100g | 89 grams |
| Protein per 100g | 20 grams |
| Sodium per 100g | 642 milligrams |
| Sodium Level | Normal |
| Dietary Features | No Added Sugar |
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