Grilled Chicken with Spinach Alfredo

pasta tagliatelle [durum semolina flour (wheat), niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid], freeze-dried grilled chicken (chicken breast with rib meat, salt, potato starch, onion and garlic powder, spices), potato starch, nonfat dry milk (grade a pasteurized skim milk), Parmesan cheese (partially skim milk, culture, salt, enzymes) and disodium phosphate, low-sodium chicken-flavor broth [maltodextrin, salt, torula yeast, dehydrated vegetables (onion, celery, parsley, spinach, garlic, carrot), potato flour, xanthan gum, spices, extractives of spice (including turmeric and paprika), soy lecithin, not more than 2% soybean oil added as a processing aid], tomato flakes, minced garlic, butter powder [(sweet cream, salt, annatto color), nonfat milk solids, sodium caseinate and disodium phosphate], starch, chopped white onion, spinach, natural flavor (baker’s yeast extract, salt), granulated garlic, sea salt, parsley, natural flavor [contains baker’s yeast extract, salt, canola oil (anti-dusting)], white pepper.